Green Goddess Salad Dressing with Young Coconut

What you need

  • 1 cup basil 
  • 2 garlic cloves, chopped
  • 1/2 cup olive oil 
  • 1/4 cup of fresh lemon juice
  • 1/2 cup of Copra Coconut Water
  • 1 TBS gluten-free tamari sauce
  • 1/2 tsp of Celtic sea salt as desired
  • Copra Coconut Nectar as desired 

step by step

  1. Add all ingredients into a high-speed blender and blend into smooth. You will notice a foam that you can either remove with a spoon or shake it up.

 

*Adapted from Nutrition Stripped

 

Shop Products

1. Coconut Water – Retail and Wholesale

2. Coconut Nectar – Wholesale

Contact us for wholesale opportunities.

The post Green Goddess Salad Dressing with Young Coconut appeared first on Copra.


Leave a comment

Please note, comments must be approved before they are published